sausage lovers...i wonder who they are...

http://hotdogs-sausages .blogspot.com

in reference to:

"SPICY ITALIAN SAUSAGE & PEPPER STEW Sausage lovers, this one's for you! Choose mild or hot Italian sausage, as you prefer, and if you wish, serve this savory stew with a sprinkling of grated Parmesan cheese.1 lb. Italian sausage1 lg. onion, cut into 3/4" pieces1 clove garlic, minced1 can (16 oz.) stewed tomatoes, undrained3/4 c. Pace Picante sauce8 oz. mushrooms, halved or quartered1 tsp. dry basil leaves, crushed1/4 tsp. dry oregano leaves, crushed1 sm. red bell pepper, cut into 3/4" pieces1 sm. green bell pepper, cut into 3/4" piecesCut sausage into 1 inch pieces; remove casing. Cook in 10 inch skillet until lightly browned, about 2 minutes; drain. Add onion and garlic; cook until sausage is no longer pink, about 3 minutes; pour off drippings. Add tomatoes, Pace Picante sauce, mushrooms, basil and oregano. Simmer uncovered 15 minutes, stirring occasionally. Add peppers; simmer 5 minutes or until peppers are tender. Serve with additional Pace Picante sauce. Makes 4 servings, about 6 cups stew."
- Cooks.com - Recipe - Spicy Italian Sausage & Pepper Stew (view on Google Sidewiki)